Easy Sweet Potato Casserole – The Country Cook

http://www.thecountrycook.net/2016/11/easy-sweet-potato-casserole.html?

I posted this recipe earlier but really loved these photos of how to make this dish. 

Preheat oven to 350f degrees. In a large bowl, mash the sweet potatoes and stir in melted butter, milk, sugar, vanilla extract and beaten Eggland’s Best eggs. Stir until combined well.

Easy Sweet Potato Casserole recipe from The Country Cook. So simple and my favorite recipe for the holidays, Thanksgiving & Christmas.
Pour sweet potato mixture into a 2-quart (8-inch square) baking dish.

Easy Sweet Potato Casserole recipe from The Country Cook. So simple and my favorite recipe for the holidays, Thanksgiving & Christmas.

In a bowl, combine the melted butter, brown sugar, flour and chopped pecans. Use a fork or your fingers until mixture becomes small crumbles.

Easy Sweet Potato Casserole recipe from The Country Cook. So simple and my favorite recipe for the holidays, Thanksgiving & Christmas.

Sprinkle crumbles over sweet potato mixture.

Easy Sweet Potato Casserole recipe from The Country Cook. So simple and my favorite recipe for the holidays, Thanksgiving & Christmas.

Bake uncovered for 25-35 minutes until topping is golden brown. Let casserole cool for about 10 minutes before serving. The casserole will set-up as it cools.Easy Sweet Potato Casserole recipe from The Country Cook. So simple and my favorite recipe for the holidays, Thanksgiving & Christmas.

Makes 8 servings

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