Dill Pickle Dip – Cooking On The Ranch


Highland Ranch Foodie : 

Dill Pickle Dip 

This is one of those recipes that I just had to try…out of sheer curiosity. I’d never heard of such a thing. Pickle dip? Odd but interesting. Quirky and tempting. Crunchy yet creamy. Tart and salty. I found this recipe over at CopyKat Recipes. Thanks so much Stephanie, this is a great dip. While taste testing to adjust flavors, I decided it needed more pickle, more pickle juice and a bit more onion. For no other reason other than I’m a pickle and onion freak-0.

I made this dip the morning we were heading over to Maralee and Greg’s for the big AFC Championship game that afternoon…let me pause here for a Go Broncos!…and it was delicious the same day. And just as the direction say, it’s better if it sits overnight.

One Comment Add yours

  1. Please come and cook for me. Yummm


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