Posted in Sarah's Attic Of Treasures

Classic Bread Stuffing – Life In The Lofthouse

Life In The Lofthouse : 

Classic Bread Stuffing 

  Stuffing is an essential side dish to any Thanksgiving feast! For most of my life all I’ve had is the box version (hello, Stove Top!) I absolutely love it, I’m not knocking it at all, but now that I’ve had homemade stuffing there is just no comparison!

  This Classic Bread Stuffing is so fresh, unprocessed and the flavors are just out of this world. I used a loaf of crusty sour dough bread from a local bakery, and it made this stuffing completely delicious. I think this will be a new tradition for our Thanksgiving dinners 🙂


My real name is Debra (Debbie Sue). Sarah is a nickname given to me in high school. My husband has always called me that so here in Florida It's all I am known by. I was born and raised in Illinois. My son and I moved to Colorado in 1982. I taught school for 17 years. Then I ran a homeschooling/preschool/daycare until 2006 when I moved to Florida after my son, Bobby died suddenly. He was almost 26. Danny and I live and work at a state park here. I miss the mountains and climate of Colorado. I miss snow and the four seasons. I miss Bobby.

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