Posted in Blogs I love, Chicken and Dumplings, Comfort Foods, Re-blogged, Reblogged, recipes, Reposted, The Weary Chef

Bisquick Chicken And Dumplings By The Weary Chef
The Weary Chef :  Bisquick Chicken And Dumplings

When you think of Southern comfort food, this is sure to be one of dishes that comes to mind. Chicken and dumplings is one of the first recipes I learned from my mom. She taught me to make it with canned biscuits, which is a great shortcut. I made it her way a lot in college and when we were newlyweds, but for some reason I forgot about this family favorite for a while. I’m so glad to bring it back, and the rest of the family is happy too! It’s hard not to enjoy a hot bowl of dumplings, chicken, and vegetables smothered in a thick and creamy broth.


My real name is Debra (Debbie Sue). Sarah is a nickname given to me in high school. My husband has always called me that so here in Florida It's all I am known by. I was born and raised in Illinois. My son and I moved to Colorado in 1982. I taught school for 17 years. Then I ran a homeschooling/preschool/daycare until 2006 when I moved to Florida after my son, Bobby died suddenly. He was almost 26. Danny and I live and work at a state park here. I miss the mountains and climate of Colorado. I miss snow and the four seasons. I miss Bobby.

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