Spinach and Cheese Gnocchi — Cooking with Kathy Man

Ingredients 6 oz cold mashed potato 1/2 cup semolina 4 oz frozen leaf spinach, defrosted, squeezed and chopped 4 oz ricotta cheese l oz grated Parmesan cheese 2 tbsp beaten egg 1/2 tsp salt large pinch of grated nutmeg black pepper 2 tbsp grated Parmesan cheese fresh basil sprigs, to garnish Flavoured Butter 3 oz […]

via Spinach and Cheese Gnocchi — Cooking with Kathy Man

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