La cuina dels genis. The cooking of the geniuses. — The Culinary Traveller

Discovering the Catalan dishes and landscape that inspired Gaudi, Picasso, Miro and Casals. I’m holding a large loaf that I’ve just hollowed out, it’s now filled with herring, roasted tomatoes and garlic and a very great deal of olive oil. Biting into it I temporarily lose sight of the beautiful convent at the foot of […]

via La cuina dels genis. The cooking of the geniuses. — The Culinary Traveller

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