Grandma Knew Best — Twisted Basics

Entering week five of sheltering in place, during the novel corona-virus pandemic; and I’m discovering skills I didn’t know I had. I’ve never been much of a baker. Not because I don’t like wonderful baked goods, but because I have an aversion to measuring. Writing cookbooks was challenging when trying to deliver a consistent product. […]

via Grandma Knew Best — Twisted Basics

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