Vegan Bourbon Jackfruit Chicken with Chow Mein — Cooking with Kathy Man

Ingredients 1/3 cup tamari 1/3 cup vegetable broth 1/3 cup brown sugar 3 tablespoons ketchup 1 tablespoon rice vinegar 1 large garlic clove, minced 1/4 teaspoon chili paste 1/8 teaspoon dried ground ginger 2 tablespoons water 1 tablespoon toasted sesame oil 2 (14-ounce) cans of young jackfruit, drained 1/4 teaspoon black pepper 1 tablespoon water […]

via Vegan Bourbon Jackfruit Chicken with Chow Mein — Cooking with Kathy Man

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