Sarah's Attic Of Treasures

Egg Muffin Recipe — Aspired Kitchen

Posted by Sarah's Attic of Treasures on

These egg muffins are super easy to prepare. They can be frozen afterwards, which makes them great for meal planning and perfect for eating on-the-go or a quick meal at breakfast snack at home. Ingredients 8 Eggs 1/3 cup of your cheese of choice. I used Parmesan. 1/2 cup of frozen chopped spinach. 1/3 cup […]

via Egg Muffin Recipe — Aspired Kitchen

Published by Sarah's Attic of Treasures

My real name is Debra (Debbie Sue). Sarah is a nickname given to me in high school. My husband has always called me that so here in Florida It's all I am known by. I was born and raised in Illinois. My son and I moved to Colorado in 1982. I taught school for 17 years. Then I ran a homeschooling/preschool/daycare until 2006 when I moved to Florida after my son, Bobby died suddenly. He was almost 26. Danny and I live and work at a state park here. I miss the mountains and climate of Colorado. I miss snow and the four seasons. I miss Bobby.

One Comment Add yours

  1. thelockdownchef says:
    May 27, 2020 at 8:37 AM

    these sound delicious! thanks for sharing – i never knew! 🙂

    Liked by 1 person

    Reply

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