Now that the weather is warm I’ve been grilling outside more. I usually have pizza dough in the freezer, and I recently got my Food Network Magazine with suggestions for doing pizza on the grill ( along with a lot of otters fun grilling suggestions). I used the dough I talk about in my Pesto […] […]
via Grilled BBQ Chicken Pizza — Cooking in the time of Coronavirus — My Meals are on Wheels
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Published by Sarah's Attic of Treasures
My real name is Debra (Debbie Sue). Sarah is a nickname given to me in high school. My husband has always called me that so here in Florida It's all I am known by. I was born and raised in Illinois. My son and I moved to Colorado in 1982. I taught school for 17 years. Then I ran a homeschooling/preschool/daycare until 2006 when I moved to Florida after my son, Bobby died suddenly. He was almost 26. Danny and I live and work at a state park here. I miss the mountains and climate of Colorado. I miss snow and the four seasons. I miss Bobby.
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