The History of Ice Cream — Cooking with Kathy Man

Silvia Marchetti wrote . . . . . . . . . From sticky cones of vanilla and chocolate to elegant scoops of exotic fruit sorbet, the globally relished treat of ice cream has origins that can be traced to Mesopotamia – an ancient region that corresponds to today’s Iraq, Iran, Syria and Turkey – […]

via The History of Ice Cream — Cooking with Kathy Man

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