Mushrooms and Egg on Toast with Fried Tomatoes — Cooking with Kathy Man

Ingredients 1 tablespoon butter 2-3 tablespoons vegetable oil 1 lb button mushrooms, quartered or sliced 3-4 medium tomatoes, thickly sliced 2 eggs 1 garlic clove, crushed (optional) a handful of fresh flat-leaf parsley, chopped 2/3 cup single/light cream 4 slices wholemeal/whole-wheat toast sea salt and black pepper, to season Method Heat the butter and oil […]

via Mushrooms and Egg on Toast with Fried Tomatoes — Cooking with Kathy Man

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