Stuffed Tofu Pot — Cooking with Kathy Man

Ingredients 2 pieces firm tofu 200 g minced pork 1/2 piece salted fish 100 g soy bean 2 stalks Chinese leek 3 stalks spring onions 2 cups chicken broth 1 tsp salt white pepper Method Soak soy beans in cold water for 3 hours, drain. Heat up 1 cup of oil, deep fry soy beans […]

via Stuffed Tofu Pot — Cooking with Kathy Man

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