Sio Bak 烧肉 (CRISPY ROASTED PORK BELLY) — Munchin.Chef

SIO BAK 烧肉 (CRISPY ROASTED PORK BELLY) Prep time Cook time Total time 2hr 20mins 30mins 2hr 50mins Serves 5-8 pax Ingredients 2 tsp five-spice powder 1.5 tsp sugar 2 tsp salt 2 tbsp chinese wine 1 tbsp salt (sea salt if you have if not normal salt will do) Steps Blanch pork belly in […]

via Sio Bak 烧肉 (CRISPY ROASTED PORK BELLY) — Munchin.Chef

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