CHICKEN POT PIE (MADE WITH LEFTOVER ROAST CHICKEN) — A Roaming Appetite

Oven Temperature 200 degrees Celsius Makes approx. 4 pies Ingredients: 1 large rasher of bacon, finely chopped 1 medium onion, diced 2 spring onions, sliced (saving green portion to add at the end) 1 stick celery, sliced (save the leaves for flavouring later in recipe) 150 grams sliced mushrooms 2 cloves of garlic, crushed 1 […]

via CHICKEN POT PIE (MADE WITH LEFTOVER ROAST CHICKEN) — A Roaming Appetite

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