These are unprecedented times, when everyone in the world is being encouraged to stay at home as much as possible. This can create a lot of anxiety for everyone. So it’s important that you create a relaxing and tranquil atmosphere, whether you have returned to lock-down or if you’re just practising self-quarantine or shielding. These […]
Making Your Home a Haven — Created Curated by Sara Brown
Hello! The holly jolly-ness continued for the Fagan family over the weekend. With what feels like a very condensed holiday season thanks to such a late Thanksgiving, it seems like everyone is cramming all of the usual holiday festivities into a shorter time frame and our family is no exception. After we hosted our friends […]
via A Cookie Party, A Pajama Party, Gingerbread Lane and Santa!! — Debora Mary – Blog
From Sarah :
This post has me wishing I was doing more.
Awesome photos.
Old Fashioned Sweet Potatoes (aka Candied Yams). Grandma Betty’s recipe comes out perfect every time with with or without marshmallows! Continue Reading → The post Grandma Betty’s Old Fashioned Sweet Potatoes (aka Candied Yams) appeared first on Culinary Craftiness.
via Grandma Betty’s Old Fashioned Sweet Potatoes (aka Candied Yams) — Culinary Craftiness
From Sarah :
I just discovered THIS NEW-TO ME BLOG. It looks wonderful. I can’t wait to check it out further.
Do you know what you find in a mole hole?? Mole-asses. 😀 What’s a molasses-doodle, you ask? It’s a wonderful marriage between a snickerdoodle and a chewy molasses cookie. Or Heaven. Because, man. So stinking good. This holiday has definitely been a lesson in paleo baking. Note to self: cookies are WAY different than cakes […]
via 5 days of Paleo Christmas Cookies, Day 1 – Paleo Molasses-doodles — Carrie’s Cravings
Around the holidays, there are three dishes I like to prepare on certain days: turkey (smoked or roasted) for Thanksgiving, ham (citrus and honey glazed) for Christmas, and a rib roast for New Years Day. My traditional rib roast recipe is featured in The Heritage Cookbook, but last weekend I wanted to try out a […]
Smoked Standing Rib Roast — The Domestic Man
From Sarah :
This is another New-To-Me Blog that was part of the ROUNDUP on Courtney’s post from 2010.
I am enjoying reading these. I may have read them when they were first posted but don’t remember them. I didn’t have a blog back then.
From The Making Your Home A Haven Series By Women Living Well And Good Morning Girls
This one is Carebear And Co. Still active and going strong in 2019.
The following is from Carebear And CO.
” I was actually kind of formulating a post relating to this subject in my head-before I read Courtney’s post at Women Living Well . But it was one of those ideas that I was just playing with in my head as I went about my duties. It might never have made it to my blog if it weren’t for her challenge.
Courtney mentions two homes. Number 1 has a mom who is distant, distracted, crabby, discontent and doesn’t pray. The woman of the home in number 2 is engaged (connected), manages her time wisely, pleasant, content and prays. As much as I hate to admit it-even to myself-I see more of myself in the description of the first woman. “
From Sarah :
I believe most of us may fall into the first category at least part of the time. Homemaking can be very rewarding and fulfilling. It can also be stressful and wanting “MORE IN LIFE.”
While reading her post from November 10 OF THIS YEAR I realized that it tied into OUR MAKE YOUR HOME A HAVEN SERIES .
From this month;
Carebear And CO.
“Moving is EASY. I know that’s probably not a statement most people who have moved would agree with but bear with me. Moving is easy…compared to making where you’ve moved a real home. I’m not talking about a house. We are working on that but it’s mostly within our control. Furniture, your things put away and pictures on the walls. It’s a work in progress but it’s also a labor of love and just takes time. But we choose when and how. We aren’t dependent on anyone else. “
http://carebearandco.blogspot.com/
INGREDIENTS ¼ oz. Monin Macadamia Nut Syrup ¾ oz. Monin Pumpkin Spice Syrup 1 shot(s) espresso Fill with steamed milk Glass: 10 oz. Garnish: Whipped INSTRUCTIONS Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish. Recipe source
MACADAMIA NUT & PUMPKIN LATTE — AMERICA ON COFFEE
